For everything from cooking a 5-pound chicken to baking two 12-inch pizzas or a birthday cake, this extra-large countertop oven makes it possible to cook whole meals without turning on the full-size oven. Three simple-to-use control knobs allow for setting the temperature from 150 to 500 degrees F; for choosing the function–broil, convection, bake, or rotisserie; and for turning the unit off or selecting the cook time–turn the knob to the left for “continuous on” or to the right for 10 to 120 minutes of cooking time. Its convection method continuously circulates heated air around food, resulting in even heating and 33-percent faster cooking times than a traditional oven. Or use the revolving rotisserie rack to cook meat to moist, tender perfection. Other highlights include a power indicator light, a see-through window for checking on food at a glance, a stay-cool handle, and an easy-to-clean design. Accessories include two oven racks, a slide-out tray, rotisserie forks on a rotisserie rod (rotisserie skewer), a rotisserie lift, and a pizza pan. Not sure where to start? Hamilton Beach throws in a user manual with recipes for roast chicken, baked potatoes, meat loaf, pumpkin cookies, muffins, and much more. The countertop oven measures approximately 21 by 18 by 15-1/2 inches and carries a one-year limited warranty.